High West seems a bit more overpriced now than it did before it was publicly acknowledged that they don't distill their own product. Its Canadian. They simply bottle it, in Utah. Please! I've never been to Utah (and of course I'm only poking fun) but what does a Mormon know about distilling anyway??!
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American Distilling Institute 2010 Conference article on WhiskyIntelligence.com
Tuesday, August 17, 2010
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